Nutritional Info

Nutrition Facts

Serving Size 1 (135g)

Calories 424
Calories from Fat 320 (76%)
Amount Per Serving %DIV
Total Fat 35.6g 55%
Saturated Fat 23.4g 117%
Monounsaturated Fat 10.4g
Polyunsaturated Fat 1.8g
Trans Fat 0.0g
Cholesterol 129.6mg 43%
Sodium 431.5mg 19%
Potassium 167.7mg 4%
Total Carbohydrate 6.9g 2%
Dietary Fiber 0.2g 1%
Sugars 4.7g
Protein 7.8g 16%

Ufoodz Newsletter

Stay informed on our latest news!

Syndicate content
Recipe Description
This somewhat strange combination is especially a favorite of men. Great with crackers, bread or even as a dip for meats. Edited by Korbenic
Prep time
2 hr 3 min
Cook time
2 hr 3 min
Ready In
4 hr 6 min


Serves Tool

Serves To:USMetric
1 Ounce(oz)  milk to thin mixture
3 Drop(dr)  tabasco sauce
1 Clove(clv)  garlic, minced
2 Tablespoon(T)  steak sauce
8 Ounce(oz)  cream cheese
1 Cup(c)  chopped toasted pecans


Place all ingredients except milk in a food processor workbowl or blender container and process until just mixed.

Add milk a few tablespoons at a time to thin to the consistency you desire.

Serve with whole wheat crackers.

Edited by Korbenic

Additional notes

There are not reviews for this recipe.

Send Recipe By Email

Creamy Pecan Dip
Enter multiple addresses on separate lines or separate them with commas.