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Recipes

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Mom's Meatloaf

If meatloaf isn't your thing, then you'll love this one. It's different because the sausage gives it kick. Goes great with baked potatoes, just put them in 15 minutes earlier.

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Basic Beans

Starting with dried beans is easy, though time consuming. This recipe will take you step by step though the basic process of cooking beans.

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Anisette Raspberry Sorbet

The licorice flavor of the anisette complements the raspberries beautifully. If you are not a licorice fan, substitute a fruit flavored liqueur for the anisette. Because of the high alcohol conte

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Dad's Leftover Corned Beef Hash

Dad made this famous after every St Patrick's Day. He would make his famous corned beef hash. We always topped each serving of this hearty dish with a fried egg, if you'd like for the classic finis

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Cobb Salad

The original Cobb Salad was made famous by Hollywood's Brown Derby Restaurant in the 1930s. If you like, you can substitute turkey, shrimp, or crabmeat for the chicken.

This is a one dish meal that I picked up while I was stationed on the ivory coast...

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This salad, or comparable greens and fruit combinations are served in all parts of...

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Simple but unique dip that packs in the flavor!...

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Because this spicy sauce recipe is made from pantry staples, and because it freeze...

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I had these pancakes when I was in Africa. These are a deep fried treat that I wan...

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Corn, known to the Africans as Maize or Mealies, is used in countless ways: pound...

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Agave Bread

Recipe by Bopeep

You will have a hard time believing that this sweet, light, and fluffy bread is ma...

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This spicy recipe really kicks plain old egg salad up a notch! It is always very p...

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These savory biscuits are light and crisp. They are particularly good with cheese...

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Albondigas

Recipe by Mrzohan

Albondigas is the Spanish word for meatballs. In this version, spicy bite sized m...

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