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Recipes

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Pear and Almond Cream Tart

This tart is equally successful made with other kinds of fruit. Some variation can be seen in almost every good French patisserie.

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Blueberry Lemon Muffins

I use two sweeteners here, honey and sugar. The honey contributes flavor, but if only honey were used the muffins would be tough. The sugar adds sweetness and a soft crumb texture.

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Chile Relleno Won Tons

A great mix of Asian and Mexican tastes.

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Unforgettable Short Ribs

As they slowly bake, these meaty short ribs absorb delicious flavor from a sweet, smoky sauce. They're messy to eat, so be sure to have plenty of napkins at the table!

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Spicy Peanut Tofu Skewers

Tofu absorbs marinades well, which gives it more flavor, since otherwise it can be
rather bland. It is also firm enough to remain on the skewers if cooked quickly

The tart flavor of rhubarb adds something special to this zucchini bread....

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This is one of my favorite recipes, a meatless main dish that is both healthy and ...

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Carrots are added to the zucchini for their crunchy texture and bright color.  Se...

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Not only is this tasty, it's also quick and easy....

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This is a good summer soup to make when garden vegetables are in season.  Butterm...

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I am asked for this recipe every time someone new tries the bread....

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