Nutritional Info

Nutrition Facts

Serving Size 1 (180g)

Calories 449
Calories from Fat 183 (41%)
Amount Per Serving %DIV
Total Fat 20.3g 31%
Saturated Fat 6.3g 32%
Monounsaturated Fat 8.9g
Polyunsaturated Fat 5.2g
Trans Fat 0.0g
Cholesterol 191.1mg 64%
Sodium 204.9mg 9%
Potassium 360.7mg 8%
Total Carbohydrate 16.3g 5%
Dietary Fiber 0.9g 4%
Sugars 5.2g
Protein 41.6g 83%

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Cinnamon Rolls

100% would make this recipe again!
Recipe Description
Warm, gooey and sweet cinnamon rolls that are a great addition to breakfast or brunch.
Prep time
3 hr
Cook time
30 min
Ready In
3 hr 30 min


Serves Tool

Serves To:USMetric
2 Package(pk)  dry yeast
2 Tablespoon(T)  sugar
1 Pinch(pn)  salt
2 1/2 Cup(c)  warm water
5 Cup(c)  flour
1 Package(pk)  yellow cake mix
1/4 Cup(c)  margarine, melted
1 Cup(c)  brown sugar
2 Teaspoon(t)  cinnamon


Preheat oven to 350 degrees.

Mix first 6 ingredients together.

Knead until elastic.

Let dough rise for 3 hours.

Roll out dough to approximately 1/2" thickness.

Spread 1/4 cup melted margarine, brown sugar and cinnamon on dough.

Roll up and cut in to 1" slices.

Bake at 350 degrees for about 30 minutes.

Additional notes

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Cinnamon Rolls
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