Courses Recipes

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Guacamole Light

This can be served as a dip for chips, with baked chicken or to top off a bed of lettuce.

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Rhubarb Brown Betty

A sweet vintage recipe with the tangy sweetness of rhubarb. This is a simply wonderful dessert to make with leftover, homemade breadcrumbs.

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Wonton Cookies

These crispy cinnamon and sugar cookies are ideal to serve with creamy desserts or fruit salads. You can buy frozen wonton skins, which are thin squares of dough, in Asian markets.

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Buttermilk Chocolate Chiffon Cake

This cake is absolutely divine!

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Double Apricot Almond Bread

This easy bread machine recipe is flavored with the sweetness of apricoys and crunchy, toasted almonds.

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