Best Sauces Recipes

Human beings love to dip, dunk, smother and cover foods in a wide variety of sauces. Poultry, beef, pork, seafood all are served with sauces designed to complement their unique flavors. Salads would be plain affaris without dressing, and many appetizers would not be the same without dipping sauces. If you need a quality sauce to serve with your next meal, stop by our website for saucy inspiration.
Click on the slide !
Sweet Pickle-less Relish

This sweet and fresh relish works wonderfully to add a tropical flare to your hot dogs, burgers and salads. Anywhere you would use a traditional pickle relish.

Click on the slide !
Seared Swordfish with Arugula Pesto

The spicy flavor of arugula, and bright emerald green color of this sauce is a perfect complement to fresh swordfish or tuna. This dish is also good at a cool room temperature.

Click on the slide !
Bologna Style Lasagna

This lasagna from Bologna in northern Italy, is altogether different from southern Italian versions. The Bolognese verison is made with green tinted spinach lasagna rather than egg lasagna, and th

Click on the slide !
Greek Meatza

This fun and colorful dish has a little bit of everything in it, and is packed with flavor. A hearty dinner choice for weeknight cooking, since it goes together so quickly.

Click on the slide !
Pasta with Spinach Pesto

Romano cheese is made from goat's milk and has a slightly richer, sharper taste than Parmesan cheese. The flavor is well suited to pesto dishes.

Sugo fimo means "fake sauce," a strange name for such a delicious, useful sauce, a...

Read More

The vegetables for this ragu are left whole, and some of the meats are cooked on t...

Read More

Fried thin tofu can be used in more than traditional preparations.  When I want t...

Read More

The addition of shrimp gives this Mexican-inspired appetizer a touch of class. Sa...

Read More

Pizza isn't always tomato sauce and mozzarella. Here capers and feta contribute t...

Read More

Because this spicy sauce recipe is made from pantry staples, and because it freeze...

Read More

Black sea bass is lightly poached, with ale and a medley of spices, creating a del...

Read More

Any southerner worth their salt, knows how to make good barbecue sauce, and this r...

Read More

A cheesy and tangy treat to serve over steamed vegetables.  The kids will love ...

Read More

Serve this quick, versatile sauce with cooked asparagus, green beans, steamed new ...

Read More