Breads Recipes

Bread has a well deserved place in the food pyramid. It's been prepared in various forms for centuries in every country. Bread is featured on breakfast, lunch and dinner tables, served as appetizers and added to desserts. If you are looking for quality bread recipes to add to your table, you have come to the right place.
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Mango Pecan Bread

Americans of Jamaican origin have inherited a host of great recipes for tropical quick breads, such as banana bread, gingerbread, corn bread, pumpkin bread and coconut bread. One winning bread tha

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Fresh Raspberry Strudel Filling

Fresh raspberries make this filling over the top! Use in your favorite strudel recipe and serve on a bright, summer morning.

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Apple Streusel Muffins

This muffin is very low in fat and sodium, and lower than most muffins in calories. A bit denser than muffins cooked with oil, but oh so good. (I replaced the oil with homemade applesauce.)

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Apple and Cranberry Muffins

Sweet apples and autumn spices make these moist muffins an unforgettable treat for breakfast or with tea.

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Apple Banana Muffins

Bananas and apples are natural breakfast partners. Put them together into a moist muffin, and you have a wholesome treat ready for munching.

Here's a sweet version of pretzel whose only resemblance to its salty cousin, is i...

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Almond Spelt Sweet Rolls...

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The sour cream and vinegar give these rolls a slightly sour flavor. To make them ...

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These old fashioned biscuits are quick and easy to prepare. Given their continued...

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Anadama Bread

Recipe by Momof7

Anadama is an old fashioned bread made with cornmeal and molasses. The dough is d...

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Preparing cornbread in a cast iron skillet is a delightful throw back to days past...

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You can't fail when making these light and airy biscuits....

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The anise flavor in this bread is very strong, perfect for those who are passionat...

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The cornmeal and molasses are signature ingredients in this traditional New Englan...

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These fruity, spicy muffins are quick and easy to make and are perfect for serving...

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