Breads Recipes

Bread has a well deserved place in the food pyramid. It's been prepared in various forms for centuries in every country. Bread is featured on breakfast, lunch and dinner tables, served as appetizers and added to desserts. If you are looking for quality bread recipes to add to your table, you have come to the right place.
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Raspberry Cream Scones

You'll Love these tender and flaky scones, with just a whisper of almond extract. The trick to making a tender scone is a light touch. Handle the dough as little as possible. You can use this ba

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Raspberry Oatmeal Muffins

Ground oatmeal is the secret ingredient in these muffins. It adds texture and a slightly nutty flavor.

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Homemeade Rye Bread

Because rye flour contains less gluten (protein) than all purpose flour, it yields a loaf with a denser texture. For this bread, 1 to 2 tablespoons of caraway seeds can be stirred into the dough,

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Basil Pepper Biscuits

I love using fresh basil, but feel free to experiment with your favorite herbs in this recipe. Just remember to stick with fresh herbs for the greatest flavor.

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Homemade Muffins

A basic muffin recipe where you can add your favorite ingredients.

Sweet apples and autumn spices make these moist muffins an unforgettable treat for...

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Because these muffins aren't too sweet, they're great as a take along snack, warme...

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Not your traditional banana bread. The apple really adds to it! ...

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Bananas and apples are natural breakfast partners. Put them together into a moist...

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This dense bread is made by the biscuit method and the result is a very thick batt...

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A healthy muffin that's also moist and tasty is hard to come by, but this one fits...

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The preparation may look involved at first glance, but these muffins couldn't be s...

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A spectacular recipe that is as fragrant as it is tasty!...

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This is an easy bread recipe the kids can help out with and experience the glories...

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These versatile breakfast rlls can be made with the filling of your choice. My fa...

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