Breads Recipes

Bread has a well deserved place in the food pyramid. It's been prepared in various forms for centuries in every country. Bread is featured on breakfast, lunch and dinner tables, served as appetizers and added to desserts. If you are looking for quality bread recipes to add to your table, you have come to the right place.
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Raisin Spice Swirl Bread

Putting raisins into the dough rather than just in the cinnamon swirl makes this bread easier to slice. It is fabulous toasted, or use it in any French toast recipe.

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Basic Muffins

Muffins are like cupcakes but not as sweet. They can be served with any meal but are especially good with breakfast and brunches. Muffins are easy to make and are always a success. You can vary

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Applesauce Biscuits

Using thick applesauce is the key in this recipe. It imparts greater texture and flavor to the biscuits.

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Cheese and Spinach Muffins

Spinach and Swiss cheese create a delicious muffin for serving with soups, salads, or a hearty midday snack.

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Irish Cloverleaf Rolls

These tender rolls that are in the shape of a cloverleaf. A fun serving choice at dinner parties, or a St. Patrick's Day gathering.

These light as air muffins are studded with chewy apricots and orange zest. For a...

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Crystallized ginger is made by cooking pieces of ginger root in a sugar syrup and ...

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This strudel has been made in our house for years. I wanted to share the recipe an...

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Packaged biscuit mix is a great shortcut in making fluffy textured fruit nut bread...

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Wholesome and satisfying, these muffins are perfect for breakfast or sin free snac...

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Apricots and prunes are paired with creamy yogurt to create a moist and well textu...

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It's difficult to make whole wheat bread without using some white flour. This pro...

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This recipe was handed down to me from my aunt who used to make this bread in old ...

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Aunt Millie has made these for our family for years!...

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Scones are very easy to make and should be eaten right away as they do not keep we...

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