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Wraps Recipes

Thanks to the wide array of flat breads available today, wraps are growing in popularity for breakfast, lunch and dinner. There are no limits or rules to follow when making a wrap. Depending on the time of day and serving occasion, choose your preferred flat bread and filling ingredients, then wrap the bread around the filling. Slice them for hors d'oeuvres or serve wraps sandwich-style.
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Holiday Cream Cheese Coffee Cake

Get the enjoyment of a cream cheese Danish the easy way in this clever confection.

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Herbed Croutons

Croutons are usually served on top of salads (especially Caesar salad) or soups, but they are also tasty just to snack on. You can use any kind of bread (fresh or stale) for croutons, although I u

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Spicy Seasoned Popcorn

Jazz up everyday popcorn with a little spice, and watch the bowl empty out long before halftime.

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Chocolate Chip Cookies (Corn Based)

These cookies are medium textured and can be baked to your preference. Bake a minute or two longer and they achieve a nice crispness.

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Splendid Split Pea Dip

A delicious Greek dip recipe made with yellow split peas. It can be served either warm or chilled, and pairs especially well with pita bread.