A Detailed Look

  • No Sub Cat

Ufoodz Newsletter

Stay informed on our latest news!

Syndicate content
 

Angel Food Cakes Recipes

An angel food cake is truly light as air, and is an appropriately named sponge cake. Made from stiff whipped egg whites and baked in a special tube pan, angel food cake is heavenly dessert fare. Whether you choose to serve it glazed, drizzled with icing, or topped with fresh fruit, angel food cake makes an excellent birthday cake, or light conclusion to a heavier meal.
Click on the slide !
Marble Cake

Image taken from the movie "Invaders"

Breakfast is not given a lot of attention in Italy. Eggs and cereal are rarely eaten, and most Italians get by on coffee with toast or perhaps a plain cookie or two. Hotel breakfasts often overco

More...
Click on the slide !
Simple Angel Food Cake

Image taken from the movie "Invaders"

Simple Angel Food cake that Tastes great and is easy to make. This is great in the summer with all types strawberries, blueberries , and blackberries.

More...
Click on the slide !
Angel Food Cake Deluxe

Image taken from the movie "Invaders"

Angel food cake is thought to have originated in St. Louis, Missouri, in the mid-nineteenth century. Some people believe that the recipe was brought by slaves from the South up the Mississippi River

More...
Click on the slide !
Amish Light Chocolate Angel Food Cake

Image taken from the movie "Invaders"

Super light angel food cake with nice chocolate flavor.

More...
Click on the slide !
Caramel Bundt Cake

Image taken from the movie "Invaders"

This simple pecan and caramel cake is impressive at any serving occasion, since it's made as a bundt cake. Glazed or plain, it's sure to be a hit!

More...

Super light angel food cake with nice chocolate flavor....

Read More

Angel Cake

Recipe by Suzyq

Angel cake is one of those recipes that work well for almost any occasion. I love...

Read More

Angel Food cakes are lovely and light. Before you begin making this recipe, make ...

Read More

Angel food cake is thought to have originated in St. Louis, Missouri, in the mid-n...

Read More

This simple pecan and caramel cake is impressive at any serving occasion, since it...

Read More

Olive oil gives this cake a distinctive flavor and texture. Use a mild olive oil ...

Read More

Guests will love this cake and say that the flavor is wonderfully interesting, but...

Read More

The lemon flavor (or orange for variation) is subtle. For a stronger fruit flavor...

Read More

Breakfast is not given a lot of attention in Italy. Eggs and cereal are rarely ea...

Read More

This treat disappears as soon as it's made, and everyone asks for more....

Read More