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Frozen Treats Recipes

With a litle advance planning, you can have a refreshing frozen treat the entire family will enjoy. Ice cream, sorbet, gelato, sherbet or popsicles for the kids are frozen treats quite easy to make at home. Homemade frozen treats are budget friendly, and you have the benefit of knowing exactly what is on the ingredient list.
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Ginger Ice Cream with Date Tamarind Sauce

This ice cream is an outstanding blend of flavors. Ginger is combined with chewy bits of sweet dates and balanced by the acidic quality of tamarind. A true taste sensation!

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Blackberry Frozen Yogurt

Blueberries, raspberries, or strawberries can be substituted for blackberries in this recipe. To turn yogurt into popsicles, simply use a popsicle mold after initial fluffing.

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Strawberry Banana Popsicles

Fresh fruit is always a good treat for the young and old alike. Turn the fruit into a popsicle and everyone becomes a kid again!

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Frozen Grand Marnier Souffles

Light and fluffy, yet almost ice cream, these delicious souffles are perfect and wonderfully easy for a special dinner. Start preparations the day before as the desserts have to be frozen overnigh

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Eggnog and Raisin Ice Cream

Only a special dinner should finish with a dessert as rich as this. It is at its best after a main course of stuffed chiles, or it can even be served next to a sliver of pumpkin pie following a Th

This dessert makes an elegant presentation after a special dinner. The cream is l...

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Italians love amaretti, light, crunchy almond cookies alone or in their desserts. ...

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The licorice flavor of the anisette complements the raspberries beautifully. If y...

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For a sophisticated finale, drizzle l spoonful of apricot brandy or orange liqueur...

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Baked Alaska is a dessert made with ice cream.  Despite the usage of the word Ala...

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Subtly spiced pumpkin is the surprise treat in this baked Alaska recipe. Makes a ...

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This extravagant finale conjures up visions of supper clubs and ocean bound luxury...

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A beautiful and tasty ice cream cake, covered with baked meringue. The red raspbe...

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This is a wonderfully sweet and light conclusion to a special meal.  Serve it in ...

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For best flavor and sweetness, use overripe bananas. This sorbet is so creamy, it'...

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