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Liqueur Desserts Recipes

With the wide variety of liqueurs available today, it is only natural the number of desserts made with liqueur has increased as well. Many sorbet recipes feature the addition of liqueur, and cherries jubilee would not be as jubilant without Kirschwasser. Tiramisu desserts benefit from coffee liqueur soaked ladyfingers. There are numerous liqueur dessert recipes available here, ready to add extra flavor to your next dinner party.
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Zabaglione with Liqueur

I've taken this classic foamy sauce and paired it with Grand Marnier.  This is a lovely special occasion dessert sauce for guests who cannot have dairy.  Serve over fresh berries in wine glasses

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Chocolate Kahlua Cake

I like to put each piece in the microwave for a few seconds to re-melt all of the chocolate chip pieces. Serve with vanilla ice cream. Delicious!

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Frozen Tiramisu

This delicate frozen treat is layered with cocoa, rum and coffee liqueur. Make this a day in advance to achieve a nice, firm consistency.

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Honey Orange Sponge Cake

My mother got this recipe from her friend Corinne in Nova Scotia when I was about 10. I have had this recipe in my family for years and wanted ot share and hope your family gains the same enjoyment

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Hot Mocha Rum Souffles

Elegant and rich, these superb souffles are a hit at dinner parties and should be served as soon as they are cooked.

My mother got this recipe from her friend Corinne in Nova Scotia when I was about ...

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Sweet and creamy flan made on the grill.  A perfect dessert after an outdoor barb...

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The cookies are wrapped in pairs in pastel tissue paper.   They keep a long time ...

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Silken firm tofu makes a good substitute for cream cheese in this delicate almond ...

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Use this cream as a dip for fruit, or as a sauce for desserts to replace whipping ...

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A mouthwatering and luxurious souffle, with rather more than a hint of Amaretto li...

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Banana halves piped with rich rum butter cream, dusted with rum scented raisins an...

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Boston cream pie is always a hit at any social gathering. The layers are creamy a...

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Serve this dish as dessert, or even as an appetizer at brunch....

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Red currant jelly is often used for glazes because it is sweet but not too sweet, ...

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