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Pies Recipes

While the shape is pretty standard, everything else about a pie is completely open to interpretation. Pie filling choices of seasonal fruits, custards, creams, or puddings make ideal desserts. But pies can also be feature hearty or savory fillings for dinner or brunch meals. Pie crusts are also interchangable, with double or closed tops, intricate lattice creations, or open faced for full view appreciation of the pie filling.
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Ice Cream Strudel

Yes, you're reading it right. The secret of this incredibly rich dough is ice cream. The higher the premium, the richer the dough.

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Coconut Cream Pie

My reduced carb version of an old fashioned favorite!

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No Bake Custard Pie

This pie has a very smooth custard. It is very good plain, but a dollop of whipped cream and a sprinkling of nutmeg makes it extra nice.

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Bosco's Blackberry Pie

Great pie that is easy to make and can be made with forzen or fresh berries.

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Pecan Tassies (Tiny Pecan Pies)

A mini pecan pie treat, made easy by using muffin tins. This is a fun recipe to use at a children's party, or serve them up at brunch for a sweet treat.

The shortening used in this recipe makes for a very tender crust....

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Great base for that favorite fruit pie!...

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Creamy peanut butter is usually an indulgence reserved for occasional consumption....

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Almond paste and thick peach preserves make a memorable filling combination in thi...

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The flour used in this pie crust recipe is unique.  Amaranth is derived from the ...

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Sweet, crisp autumn apples are the best choice when baking apple pie.  This pie f...

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I like to use golden delicious apples to make this beautiful tart, because they ar...

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Tender apples make this pie an all American favorite!...

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If you've never baked with apricots, you're in for a surprise!  Unlike most fruit...

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Avocado Pie

Recipe by Daisy

Completely non dairy, this cool avocado pie makes an excellent brunch offering....

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