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Lamb Recipes

Lamb is a very popular meat in numerous Eurpoean, Middle Eastern and Mediterranean countries. Spring, or young lamb is highly prized for grilling or baking in chop form. Mutton, or older lamb, is used in traditional stews, or can be braised for increased tenderness. Leg of lamb is often braised or roasted whole.
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Lamb, Barley and Vegetable Soup

Turnips, sometimes harsh when cooked in other ways, acquire a sweet, nutty flavor in this hearty broth of Scottish origin.

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Bosco's Blackberry Pie

Great pie that is easy to make and can be made with forzen or fresh berries.

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Slow Cooked Collard Greens

Collard greens are a true southern specialty. Here, they are slow cooked and combined with smoked turkey for extra flavor. Don't be shy with the hot pepper sauce!

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Lemon Pepper Salmon

This is an easy salmon recipe that tastes great. Dish can be baked or grilled.

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Texas Breakfast Burrito Wraps

These easy wraps are definitely Texas sized! Filled with eggs, ham and cheese, they make a hearty breakfast, or on the go snack. You can easily take the heat up a notch or two, by adding some hot

This soup provides the ideal solution for what to do with a leftover lamb bone.  ...

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Turnips, sometimes harsh when cooked in other ways, acquire a sweet, nutty flavor ...

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Light yet filling, this soup is just as good when beef is substituted for the lamb...

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