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Roasts Recipes

Many varieties of meat can be cut into roasts, including beef, pork, veal and lamb. Roasts are a great way to feed a larger family, or be a featured main entree during holiday gatherings. If you want to try a new roast recipe, stop by our website for mouth watering choices.
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Easy Pork Loin Roast

My mom made this pork loin roast for Christmas. We had all eaten so much turkey over the Thanksgiving holiday, we were ready for something different, and this roast was always a treat.

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Corned Beef with Cabbage

Although this dish is now eaten less frequently in Ireland, for Irish expatriots it conjures up nostalgic images of their Irish past. Originally, it was a traditional Easter Sunday dinner. Today,

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Beef Pot Roast with Mushrooms

Our easy pot roast recipe is jazzed up a bit with the addition of mushrooms.

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Juicy Roast Pork

Start this roast the day before you plan to serve it. Marinating it in the refrigerator for 8 hours, will allow the flavor to develop and permeate the meat.

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Fall Apple Pot Roast

This is a wonderful, one pot meal. Pile everything into your Dutch oven in the early afternoon, and you'll have a full meal ready to serve by dinner.

Crunchy ground almonds and garlic make a delicious crust for a tender pork loin. S...

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The brisket is baked at a low oven temperature for five hours in order to tenderiz...

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A slow roasted barbecued brisket that's delicious....

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The marinade is what makes this roast special. Fresh rosemary carries much more f...

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No one knows lamb like the Greeks, Turks, and Arabs of the Middle East. Here's ho...

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We first tried this dish at the Red Lion Inn. We loved it so much, we had to try ...

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Start this dish early in the morning, as it will need 12 hours to slowly simmer wi...

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This pot roast is so tender and juicy, and a cinch to make!...

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Our easy pot roast recipe is jazzed up a bit with the addition of mushrooms....

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Cooking on a rotisserie is the easiest way to make a roast. All of the work is do...

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