Popular Salads Recipes

Salads are a great way to enjoy everything from you garden's bounty, or the fresh catch of the day. Salads can be made light, as in a first course serving, or be made as a complete and hearty meal. Salads comprise all kinds of ingredients and can be wonderfully surprising in flavors.
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Salady Voankazo

Vanilla gives an unfamiliar bouquet and unusual flavor to fresh fruits.

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Peruvian Salad

This really is a spectacular looking salad. If you serve it in a deep, glass salad bowl, the guests can
then see the various layers of rice and green salad leaves, topped by the bright colors

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Mushroom Salad with Prosciutto

Pancake ribbons create a lovely light texture to this salad. Use whatever edible wild mushrooms
you can find, or substitute interesting cultivated varieties if you need to.

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Avocado Walnut Salad

This salad is a lovely marriage between summer and fall. Fresh and creamy avacados are balanced by toasted walnuts, and tossed with a tangy cumin vinaigrette dressing.

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Quick Grilled Satay Salad

This Thai peanut sauce is used both as a grilling sauce for chicken, and as the base for a salad dressing that is tossed with baby greens, cucumber, scallions and red peppers. The chicken strips a

Traditional Amish Corn Salad that is easy to make....

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Colorful, tasty, and nutritious, this is the ideal pasta salad for a summer picnic...

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This salad, or comparable greens and fruit combinations are served in all parts of...

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This spicy recipe really kicks plain old egg salad up a notch! It is always very p...

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We love the crunch of the caramelized almonds and celery this combined with the or...

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This recipe serves up well on a platter with fresh vegetables like green onion sta...

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Fantastic pull-apart that I have served on many occasions....

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Deli roast beef is convenient, but a 1/2 pound of boneless beef top sirloin steak,...

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If you're a little crazy about grilling (and I know you are!), you'll love this sp...

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My friend Michael is the executive sous chef at the Hyatt Regency, and he very kin...

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