Quick & Easy Breads Recipes

Bread has a well deserved place in the food pyramid. It's been prepared in various forms for centuries in every country. Bread is featured on breakfast, lunch and dinner tables, served as appetizers and added to desserts. If you are looking for quality bread recipes to add to your table, you have come to the right place.
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Christmas Brioche

The Christmas season is the perfect time to showcase this traditional French brioche. You will want to start this recipe in advance, so the dough has proper time to set and rise.

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Zucchini Bread

Cut sliced zucchini bread into interesting shapes with cookie cutters. Spread the cut outs with cream cheese for pretty (and delicious) treats.

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Quick Holiday Cranberry Bread

Short on time? Doctor up a purchased cranberry bread mix with nuts and grated orange peel. To keep the loaf tender, don't over mix the batter.

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Fresh Herb Bread

If you are lucky enough to have fresh herbs growing in your garden, here is a recipe that will take full advantage of your herbal crop. This bread is a lovely complement to summer salads and cream

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Polenta Cheese Bread

You can reduce the amount of effort involved in making delicious yeast breads by kneading the dough in a food processor. In this simple recipe, coarse Italian cornmeal and cheddar cheese combine i

This cheese filling recipe is the perfect choice when making cheese strudel. We h...

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This is a great way to get more life out of stale, leftover bread....

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The Mediterranean flavors combined in this zesty mixture, is ideal as a coating or...

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Smoked salmon blended with cream cheese, tomato, and onion and spread on a bagel, ...

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Enjoy these toppings on a flavored bagel such as sun dried tomato or onion....

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Store this butter in your refrigerator in a glass container. It will be easy and ...

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If you thought PB & J sandwiches couldn't be improved upon, think again! Gent...

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Here is a simple garlic bread recipe that you can make while grilling.  It goes g...

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If you prefer, substitute another variety of shredded cheese for the provolone or ...

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These are absolutely wonderful right out of the oven, but can be made several hour...

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