Salads Recipes

Salads are a great way to enjoy everything from you garden's bounty, or the fresh catch of the day. Salads can be made light, as in a first course serving, or be made as a complete and hearty meal. Salads comprise all kinds of ingredients and can be wonderfully surprising in flavors.
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Broiled Beef Salad

The mixture of warm, thinly sliced beef and cool lettuce leaves is a great summer dinner serving combination.

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Salad of Greens with Lemon Dressing

The fresh taste of this mixed green salad, is bright with chopped herbs and a hint of lemon.

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Roasted Red Pepper and Potato Salad

The red pepper is an important flavor here, so I like to use homemade roasted peppers instead of
the jarred ones.

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Chicken and Fruit Salad

A creamy chicken salad filled with fresh snow peas and sweet balls of melon. A great choice for potlucks or ladies luncheons.

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Berry Sprout Salad

This light salad is low in calories and high in texture and taste.

Traditional Amish Corn Salad that is easy to make....

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Colorful, tasty, and nutritious, this is the ideal pasta salad for a summer picnic...

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This salad, or comparable greens and fruit combinations are served in all parts of...

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This spicy recipe really kicks plain old egg salad up a notch! It is always very p...

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We love the crunch of the caramelized almonds and celery this combined with the or...

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This recipe serves up well on a platter with fresh vegetables like green onion sta...

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Fantastic pull-apart that I have served on many occasions....

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Deli roast beef is convenient, but a 1/2 pound of boneless beef top sirloin steak,...

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If you're a little crazy about grilling (and I know you are!), you'll love this sp...

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My friend Michael is the executive sous chef at the Hyatt Regency, and he very kin...

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