Salads Recipes

Salads are a great way to enjoy everything from you garden's bounty, or the fresh catch of the day. Salads can be made light, as in a first course serving, or be made as a complete and hearty meal. Salads comprise all kinds of ingredients and can be wonderfully surprising in flavors.
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Chris's Spaghetti Salad

This spaghetti salad is light and refreshing and a great compliment to a BBQ on a hot summer day.

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Deli Beef and Veggie Salad

Adapt this recipe to suit the meat you have on hand. Lleftover roast beef, grilled steak, roasted chicken breasts or even pan fried pork chops can be sliced and tossed with this easy mix salad.

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Japanese Noodle Salad

The Asian sesame oil brings a lot of flavor to this recipe. This dark oil is extracted from toasted
sesame seeds. Other oils, or a smaller quantity, cannot be substituted.

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Iowa Corn Salad

An easy summer salad that can be prepared before a family dinner or a party.

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Caesar Salad with Creamy Garlic Dressing

Probably the most popular salad on any menu, this version has plenty of zing with just a hint of cheese for flavor. If your tolerance to fresh Parmesan is low, substitute more croutons, a sprinkli

This flavorful salad makes a lovely presentation as a first course serving. The c...

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Pasta, mayonnaise, and a few extra ingredients make a nice salad without using a p...

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This is a great, flavorful bean salad. You can make it with common ingredients, a...

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Romaine lettuce is recommended for this salad because it's substantial enough to m...

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Basic Hummus

Recipe by Muncher

This creamy, mild, hummus is just right for younger taste buds....

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This simple, make ahead dressing can be used on many types of salads....

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This recipe is prepared year round. Frozen blanched beans are also good, but they...

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Bean & cabrales salad...

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I made this salad recipe up about 15 years ago. I still love it today....

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A simple bean sprout salad bursting with color and fresh flavors....

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