Salads Recipes

Salads are a great way to enjoy everything from you garden's bounty, or the fresh catch of the day. Salads can be made light, as in a first course serving, or be made as a complete and hearty meal. Salads comprise all kinds of ingredients and can be wonderfully surprising in flavors.
Click on the slide !
Asparagus and Orange Salad

A simple dressing of olive oil and sherry vinegar mingles with the orange and tomato flavors with
great results.

Click on the slide !
Red Lentil Salad

Red lentils (which are actually orange in color) are sold in many gourmet and ethnic markets. They
are sweeter and milder in flavor and cook more quickly than brown lentils.

Click on the slide !
Bread Salad with Diced Chicken

A basil vinaigrette drenches this luscious Italian-style salad in garden fresh flavor.

Click on the slide !
Moroccan Carrot Spice Salad

This features a really unusual combination of flavors. If you're not fond of mint, use chopped
fresh cilantro or parsley instead.

Click on the slide !
Lemony Rice and Asparagus Salad

Save extra dressing for leftover rice salad. Overnight, the rice will absorb the dressing and will benefit from the extra flavor.

This salad stays fresh for several days. Leftovers make good pita pocket sandwich...

Read More

I was at an Italian restaurant where many of the daily specials featured "S-D-T." ...

Read More

The true bulgur salad known as tabbouleh comes from Lebanon and contains finely ch...

Read More

I use homemade sofrito, but you can buy it prepared in the supermarket. Look for ...

Read More

Bulgur wheat varies in coarseness. The larger the grain, the longer it needs to s...

Read More

Tender lettuce leaves and a buttery avocado decorated with delicate edible flowers...

Read More

I came up with this particular combination of ingredients by happy accident. I wa...

Read More

In southern Arizona the prickly pear cactus is almost as common as dandelions, and...

Read More

Nopalitos are the fleshy paddles ofa young prickly pear cactus. Popular in northe...

Read More

Creamy and light, this dressing is hard to beat. It can be ready in moments, but ...

Read More