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Fish and Seafood Salads Recipes

A mixture of leafy greens pairs wonderfully with fresh fish and seafood in salads. Fish like salmon or tuna are popular fish choices, while crab and shrimp add sweet flavor to salads. Creamy or light, fish and seafood salads make a great first course serving, or hearty meal.
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Salmon Nicoise Salad

This coloiful salad of seasoned cold vegetables, hard cooked eggs and fish, originated in the French Riviera city of Nice.

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Scandinavian Herring Salad

This traditional Scandinavian salad is colorful, and can be handsomely presented for dinner parties.

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Salmon Salad Melts

For lunch or a quick weekday dinner, serve this with spinach sauteed in a non stick skillet with a teaspoon of olive oil. You can also make these into sixteen canapes for your next party or get to

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Incfy Airport Tuna Salad

Salad making doesn't get any easier than this!

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Potato and Salmon Salad

Summer salads don't have to be boring! This creamy potato salad has been a hit at every barbecue I've hosted.

Here is an inexpensive casserole salad the entire family will enjoy on a cool autu...

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Salad making doesn't get any easier than this!...

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This simple tuna and lentil salad serves as a light lunch, or potluck offering....

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This easy salad features a variety of shellfish, blended in a creamy cocktail and ...

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This salad looks lovely plated on a bed of leafy lettuce. Garnish each plate with...

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Sweet crabmeat is a delicious complement to crunchy, cool cucumbers. This is the ...

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Summer salads don't have to be boring! This creamy potato salad has been a hit at...

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Red peppers, rice, and green peas join shrimp in a perfect for summertime salad....

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In spring, Roman green grocers sell a pale greenish white vegetable known as punta...

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Two different variations of salad are used to top thin slices of French bread. On...

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