Sauces Recipes

Human beings love to dip, dunk, smother and cover foods in a wide variety of sauces. Poultry, beef, pork, seafood all are served with sauces designed to complement their unique flavors. Salads would be plain affaris without dressing, and many appetizers would not be the same without dipping sauces. If you need a quality sauce to serve with your next meal, stop by our website for saucy inspiration.
Click on the slide !
Bourbon Cranberry Turkey Tenderloin

Cranberry sauce is used of basting turkey tenderloins, lending subtle sweetness to the flavor of the grill. Throw some orange slices on the grill for a colorful accompaniment.

Click on the slide !
Spaghetti with Meat and Onions

A good pot of spaghetti is always good for those cold nights, when you need something hearty to warm your bones. This recipe is super versatile, since you can use any leftover meat you have on han

Click on the slide !
Halibut with Tomato Caper Sauce

Capers pair uncommonly well with halibut and other fish steaks. They come from a shrub that grows in the Mediterranean, and, not surprisingly combine well with other seasonings from that region, s

Click on the slide !
Red Radish Relish

Radishes. while not indigenous to Mexico, fit right into the country's cuisine, just as this lively mixture of chopped radishes and cilantro adds a crunch and color to a number of dishes. Spoon th

Click on the slide !
Aegean Pizza

Pizza isn't always tomato sauce and mozzarella. Here capers and feta contribute the flavors of Greece.

This super easy avocado sauce adds south-of-the-border flavor to whatever you pair...

Read More

This thinly sliced baguette topped with fluffy eggs, crisp proscuitto and a tangy ...

Read More

Polenta, or cornmeal. is very cheap.  It is prepared like a sort of oatmeal, and ...

Read More

This recipe is equally good with cooked shrimp instead of crab.  Serve with a Sau...

Read More

This layered egg and rice dish is topped with a creamy tomato sauce.  A lovely b...

Read More

Combining bread crumbs with milk to form a sauce, is a old trick used by many Sc...

Read More

This fresh, orange based sauce, with a kiss of nutmeg and cayenne pepper is a perf...

Read More

Sweet corn and tangy mustard, are great complements to fresh haddock.  If you are...

Read More

Polenta is a very easy dish to prepare, and one almost everyone seems to love.  H...

Read More

When you have time to prepare homemade pasta, sauce and meatballs, it's always a c...

Read More