Side Dishes Recipes

While main entress take center stage on the dining table, side dishes designed to complement should be carefully considered. Vegetables, starches, breads and fruit can all become delicious side dishes. Check out the large amount of side dish recipes we have available on our website, and find the right sides for your next meal.
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Dilled Garlic Corn on the Cob

Use any leftover corn to add smoky flavor to your favorite corn relish, corn muffins or corn pudding recipes. Although, you may want to make an extra ear or two, if you really hope to have any lef

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Creamed Corn

Com is good. Creamed com is better. Creamed com with garlic, onions, and red peppers?
Simply the best.

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Tangy Couscous with Black Beans

A quick and versatile meal that can be used as a salad, side dish or filling for a sandwich.

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Japanese Chestnut and Sweet Potato Cakes (Kuri To Satsuma Imo No Kinton)

In Hawaii, Japanese Islanders use these cakes as a dessert, but I prefer to serve them as the starch part of a meal, in lieu of rice or other potatoes. The kids love them, as they are a fun and c

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Carrot Pineapple Salad

This side dish makes a great compliment to beef dishes. Leftovers are great for your toddler. This dish continues to soften and get sweeter over time, so make an extra batch to keep in the fridge

A rectangular dish for serving asparagus is a useful platter to have. For this re...

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Shira-ae literally means "dressed in white." As the name implies, this salad is t...

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This is comfort food in its purest form.  Leaving on the tater skins or not, is u...

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These are honestly my favorite thing on the menu at the Outback Steakhouse. I hav...

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In many Latin American countries, avocados and black beans are a first course food...

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The color of this combination might not be appealing to an adult, but this won't b...

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The dressing is poured on the hot carrots so that it permeates the vegetables. Th...

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A hearty and healthful side dish that pairs wonderfully with many different main e...

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For this dish, you will want to choose very small potatoes of the same size, so th...

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A simple aioli sauce of vinegar, olive oil and garlic is the perfect complement to...

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