Side Dishes Recipes

While main entress take center stage on the dining table, side dishes designed to complement should be carefully considered. Vegetables, starches, breads and fruit can all become delicious side dishes. Check out the large amount of side dish recipes we have available on our website, and find the right sides for your next meal.
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Easy Crispy Pork Dumplings

These dumplings can be steamed and then broiled if you prefer, but they are quicker to cook and crisper to eat when deep fried.

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Aussie Cheese Fries (Copy Cat)

These are honestly my favorite thing on the menu at the Outback Steakhouse. I have a confession to make: I have ordered them as a main dish more than once. Wonderfully simple french fries covere

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Tuna Mac

A box of macaroni and cheese turns into dinner with a few additions. You could use any vegetables you have on hand, but the" holy trinity" of bell pepper, onion and celery add nice flavor.

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Traditional Baked Beans

Baked beans don't have to take six hours in a slow oven.  This recipe takes less than one and a half hours to make.  Better yet, it works fine with canned beans, so you don't have to cook the bea

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Peas 101

Basic peas dish that goes great with just about any main dish. Feel free to throw in a slice of onion to add more flavor.

These elegant little stuffed squashes make a great presentation side dish at dinne...

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How can you not like anything with bacon and cheese. These potatoes are tastfully ...

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You'll get rave reviews with this salad. Maybe it's the crisp crunch of the raw b...

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This is without question a treasured dish of Ireland's making. Less widely known ...

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Creamy mashed potstoes are infused with crisp bacon and sauteed green onions. An ...

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This hearty casserole is one of the best and easiest brunch dishes to prepare.  I...

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Everything is better with bacon! Or, at least we Southerners believe it to be tru...

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Pasta, mayonnaise, and a few extra ingredients make a nice salad without using a p...

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This extremely popular appetizer is reminiscent ofa BLT. Be aware that they will ...

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These potatoes are actually twice baked. After cooking, the potatoes are hollowed...

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