Soups & Stews Recipes

With the cold weather months fast approaching, our thoughts automatically turn to warm comfort foods, like soups and stews. Hearty and filling, stews and soups made with poultry, meats, vegetables and beans can warm the soul. If you want to try a new soup or stew recipe this winter season, visit our website for delicious ideas.
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Grandma's Kitchen Sink Beef Stew

This dish requires a little preperation time with the peeling of vegetables, but the end result is well worth the effort.

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Blueberry Soup

This original gourmet dish is best served with noodles or croutons, after the meat course.

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Crab Bisque

A slightly thickened herb infused crab soup with potatoes and refried beans.

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Mexicano Borscht Belt Brisket

A Mexican twist to a classic Jewish brisket. This was a popular restaurant dish in L.A.'s "Borscht Belt" district. Brisket should be cooked slowly in the oven to tenderize the meat and enhance th

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Cajun Shrimp and Oyster Soup

Gumbo creations are a mainstay of the Louisianan diet. Pay careful attention to creating the roux, as it is the cornerstone of a great gumbo, or soup dish.

This original gourmet dish is best served with noodles or croutons, after the meat...

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A little like dumplings, Boova Shenkel are actually small stuffed pastries slowly ...

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Wear rubber gloves when peeling beets to keep your hands from turning purple. Gra...

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This soup is great served pureed or unpureed.  In fact, I tend to puree only hal...

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This is a different take on the familiar black bean soup.  The pumpkin smooths an...

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Bread Soup

Recipe by Big john

This recipe, of peasant origin, turns scraps of stale bread, herbs and tomatoes in...

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Serve this traditional Scandinavian soup as a first course for a brunch or company...

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This is a good soup to make in the winter, incorporating two complementary vegetab...

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The Black-eyed Pea™ is known for food that tastes home cooked.  You will swear ...

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Broccoli is an excellent source of calcium and vitamin C, so is ideal as part of a...

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