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German Recipes

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Chicken Salad with Pecans

Image taken from the movie "Invaders"

This salad owes its great flavor to two very different foreign ingredients: sesame oil, available at Oriental specialty stores and spaetzle, teardrop shaped German noodles.

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Lentil Soup with Knockwurst

Image taken from the movie "Invaders"

This German inspired dish of hearty knockwurst and lentils creates a belly warming soup perfect for a fall day, or watching the big game. Serve with a stout German beer for a real treat!

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Peppermint Drink

Image taken from the movie "Invaders"

A chilly, fresh mint drink perfect for serving during the holiday season.

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European Sour Bread

Image taken from the movie "Invaders"

Flat beer is the surprising ingredient some European bakers use to give their breads a distinctive tart flavor. In this wholesome loaf, dark beer combines with molasses, wheat germ, bran and graha

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Sauerkraut Salad

Image taken from the movie "Invaders"

For a lip puckering tart salad, rinse sauerkraut only once, briefly. For a more neutral tasting flavor, rinse three or more times.

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This "cookie" is a popular spice bar in Germany, and no wonder. The flavors tease...

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Apfelpfannkuchen is one of those words that sound great. But even better are the ...

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This classic German dish is often served for breakfast but in reality is eaten at ...

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A traditional and wonderful strudel recipe from my Aunt Sally....

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Here's a terrific bread recipe based on one created by two Austrian brothers I onc...

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Here is creamed gellatin sald that goes great and pcinics and potlucks , add you f...

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A perfect soup to serve with assorted grilled sausages, German potato salad, rye b...

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Here's a powerful combination of shredded cooked beets and horseradish.  A little...

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This recipe comes from my mother, who was born in Berlin, Germany. She said this ...

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If one broth could be called "the mother of all others," then this is it.  Chicke...

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