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Italian Main Dishes Recipes

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Linguine with Shrimp

Image taken from the movie "Invaders"

Perhaps because their city was once a major trading port with the East, Venetian cooks have always been open to experimentation. This linguine, for example, is flavored with a slice of fresh ginge

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Fettuccine Alfredo with Spring Vegetables

Image taken from the movie "Invaders"

Creamy alfredo sauce makes the perfect complement to fresh spring vegetables. This recipe is versatile, so use veggies that appeal to you the most.

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Sole Rolls with Basil and Almonds

Image taken from the movie "Invaders"

This simple recipe is my adaptation of one I sampled while in Italy. An excellent way to prepare sole.

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Golden Squash Risotto

Image taken from the movie "Invaders"

In Italian greenmarkets, cooks can buy wedges of large winter squash to use for risotto. Butternut squash comes closest to the sweet flavor and buttery texture of the Italian varieties. This riso

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Light Fettuccine Alfredo

Image taken from the movie "Invaders"

Using half and half instead of heavy cream in this favorite pasta dish, reduces the fat somewhat, without sacrificing the rich, creamy sauce. The touch of nutmeg deepens the flavor without being r

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Spaghetti, and bacon a match made in heaven according to my kids, they go bonkers ...

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In Italy, and throughout Europe, the typical lobster variety is the spiny or rock ...

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Arrabiata means "angry" in Italian and refers to the intense flavor combinations....

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This green and white combination of seafood, broccoli, pasta and fresh basil is pe...

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Beef Risotto

Recipe by Koolque

This elegant recipe is perfect for a spring dinner. It is a last minute recipe, s...

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In the Veneto, it is traditional to serve these beautiful ravioli at Christmas. I...

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The ingredients in this pasta sauce are similar to those in other spicy tomato sau...

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The meat in this dish can easily be omitted for a vegetarian dish.  Another optio...

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This dish works with best with angel hair pasta, but spaghetti works if you're in ...

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Polenta, an Italian commeal specialty, is enjoyed in two different ways:  as soft...

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