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Traditional Recipes Recipes

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Sesame Wheat Crispbreads

Image taken from the movie "Invaders"

Store bought crispbreads are okay, but nothing beats these fresh little beauties, just cooled. Whole wheat flour, wheat germ and yogurt give them more nutritional value to boot.

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Bean and Bacon Salad

Image taken from the movie "Invaders"

This recipe is prepared year round. Frozen blanched beans are also good, but they should first be cooked 10 to 15 minutes in gently boiling salted water, then allowed to cool before use. If desir

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Spaghetti with Meatballs

Image taken from the movie "Invaders"

For a great introduction to the charm of chillies, this simple pasta dish is hard to beat. Children love the gentle heat of the sweet and spicy tomato sauce.

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Grandma's Oatmeal Bread

Image taken from the movie "Invaders"

Nothing beats fresh, homemade bread topped with butter! It's best to cool fresh loves before slicing, but these are so tantalizing, you might not be able to wait that long.

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Cherry Nut Bread

Image taken from the movie "Invaders"

My mom lways seems to make this bread around the winter holidays. Perhaps it's because that the one time of year you'll find maraschino cherries around the house in abundance.

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This is a deliciously sweet and tart side dish that is high in fiber and antioxida...

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The flakes of rolled oats give these a sturdy, slightly chewy texture, which is a ...

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An easy casserole recipe that works well when you make it ahead of time....

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These stuffed strawberries are like mini cheesecake bites, only healthy!  Serve t...

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A great treat for all the peanut butter and chocolate lovers!...

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Combined with a traditional chocolate icing, this cake is reminiscent of an oversi...

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Serve these pancakes with butter and your choice of fresh fruit, low sugar preserv...

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This recipe proves that muffins made from all whole wheat flour don't have to be h...

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This drink is definitely a favorite at kid's parties! Blend the ingredients a day...

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Few dishes are as popular as chili, and few chili recipes are as quick and easy as...

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