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Appetizers Recipes

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Jean's Italian Bread

Image taken from the movie "Invaders"

This simple Italian-style bread bakes up tender with a sturdy crust. For added flavor, sprinkle with 3 to 4 tablespoons chopped herbs after dough is rolled into a rectangle.

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Italian Bread Sticks

Image taken from the movie "Invaders"

These simple bread sticks are best served warm with an alfredo or marinara dipping sauce.

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Salmon Salad Melts

Image taken from the movie "Invaders"

For lunch or a quick weekday dinner, serve this with spinach sauteed in a non stick skillet with a teaspoon of olive oil. You can also make these into sixteen canapes for your next party or get to

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Pesto and Mozzarella Bruschetta

Image taken from the movie "Invaders"

When you can't find ripe tomatoes, opt to make tangy pesto, instead!

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Creamy Garlic Crab Dip

Image taken from the movie "Invaders"

Serve this flavorful spread with crackers, or stuff it into artichokes or avocado halves for an impressive first course.

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Fried thin tofu can be used in more than traditional preparations.  When I want t...

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I got this recipe from my mother-in-law, Anna Spungen of Philadelphia. My mother-...

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Thin slices of tender prosciutto wrapped around asparagus spears make attractive a...

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This crust less quiche combines smoky bacon and ham with Swiss cheese. This is a v...

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This thinly sliced baguette topped with fluffy eggs, crisp proscuitto and a tangy ...

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Try this lovely side dish not only for lunch or dinner, but as party food, too. T...

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Here's a powerful combination of shredded cooked beets and horseradish.  A little...

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Smoked salmon blended with cream cheese, tomato, and onion and spread on a bagel, ...

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Red pesto, made with fresh tomatoes, is a favorite bruschetta topping in southern ...

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