A Detailed Look

  • No Sub Cat

Ufoodz Newsletter

Stay informed on our latest news!

Syndicate content
 

Creamy Recipes

Click on the slide !
Elegant Chocolate Cherry Mousse Cups

Image taken from the movie "Invaders"

These elegant teardrop cups are perfect for serving on special occasions, adding a dramatic touch to your table. Make these ahead of time, so the cups have plenty of time to set up.

More...
Click on the slide !
Super Decadent Torte

Image taken from the movie "Invaders"

This torte is of two layers of pastry filled with thick cream. I don't know whose grandmother invented it, but everyone loves her cake. There are many variations, some including lemon flavoring.<

More...
Click on the slide !
Cream of Portobello Mushroom Soup

Image taken from the movie "Invaders"

Portobello mushrooms are mature crimini mushrooms. They have a strong, intense flavor. Cream and wine make this soup rich and elegant.

More...
Click on the slide !
Lemon Pudding Cake

Image taken from the movie "Invaders"

This cake separates as it bakes, featuring a cake on top of a pudding bottom.

More...
Click on the slide !
Fresh Fruit Trifle

Image taken from the movie "Invaders"

Originating in England but served in many countries, this dessert with layers of cake, custard, and fruit makes an attractive and impressive presentation.

More...

The sweet, mellow flavor and gorgeous color of red peppers make everything from om...

Read More

My husband and I ate this unusual "dragged" pasta at a beautiful country inn in To...

Read More

When energy flags in the afternoon, this Italian chocolate, coffee and rum dessert...

Read More

When you or a relative has ham for the holidays, ask for the ham bone and add it t...

Read More

If you've never tried abalone before, now is the time. Here, it is quickly simmer...

Read More

Pizza isn't always tomato sauce and mozzarella. Here capers and feta contribute t...

Read More

This salad is named "Alexander's Caesar Salad" because of our three year old grand...

Read More

A cheesy and tangy treat to serve over steamed vegetables.  The kids will love ...

Read More

This is my own variation on chawanmushi, egg custard soup. A mixture of mushrooms...

Read More

Almond paste and thick peach preserves make a memorable filling combination in thi...

Read More