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Flavorful Recipes

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Tuscan Handmade Spaghetti with Meat Sauce

Image taken from the movie "Invaders"

Chewy strands of handmade pasta are popular in Tuscany and parts of Umbria, usually sauced with a meat ragu. This pasta is called pici, and it derives from the word appicciata, meaning "elongated

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Gingered Zucchini Relish

Image taken from the movie "Invaders"

Zucchini is one of the best vegetables for grilling. When combined with onion, mild chiles and ginger, the resulting relish is packed with flavor.

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Melon, Chorizo and Artichoke Salad

Image taken from the movie "Invaders"

When served in small portions, this salad is a very different take on a first course. The combination of fruit, vegetable and meat truly make the salad a complete meal.

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Beet Soup

Image taken from the movie "Invaders"

This traditional soup covers a lot of ground. From Eastern Europe all the way across what was formerly the Soviet Union. It's a refreshing combination of meat and beet flavors. Vegetarians make

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Super Stuffed Shrimp

Image taken from the movie "Invaders"

These shrimp are not really "stuffed" (the stuffing is placed upon, not in the shrimp). You could get away with smaller, less expensive shrimp for this dish, but larger ones are indeed preferred.<

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The sweet, mellow flavor and gorgeous color of red peppers make everything from om...

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My husband and I ate this unusual "dragged" pasta at a beautiful country inn in To...

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Pizza isn't always tomato sauce and mozzarella. Here capers and feta contribute t...

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This salad is named "Alexander's Caesar Salad" because of our three year old grand...

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When you're working to slip extra vegetables into your meals, don't forget tomatoe...

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No roasted turkey drippings?  No problem.  This gravy uses canned chicken broth ...

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Apples and raisins are excellent additions to traditional stuffing mixes. They ad...

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This traditional and savory dressing is great for using with turkeys, chicken or C...

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A colorful, and nutritious combination of vegetables are gently stir fried, then c...

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The combination of asparagus, artichokes and fluffy long grain rice makes a nice s...

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