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Grilled Recipes

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Chickpea and Grilled Vegetable Salad

Image taken from the movie "Invaders"

Grilled zucchini and roasted red peppers add color and flavor to this easy, vegetarian salad.

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Crown Roast of Lamb Embedded with Figs and Forest Herbs

Image taken from the movie "Invaders"

The gustatory folly known as crown roast, made by grafting two or more racks in a ring, forcing the ribs to arch up and out like the spikes of a crown, is more impressive than it is difficult. It is

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Baked Bananas with Toffee Sauce

Image taken from the movie "Invaders"

Bananas make one of the cheapest and easiest of all hot desserts. They are just as welcome as a comforting winter treat, as they are to follow a barbecue. For an extra sweet finishing touch, grat

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Peachy Smoked Pork Roast

Image taken from the movie "Invaders"

You'll win raves with this new recipe for pork from the "Fresh Ideas with Boneless Pork Recipe Contest," sponsored by the National Pork Producers Council.

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Chipolte Soft-Shell Crabs with Pineapple Mint Salsa

Image taken from the movie "Invaders"

Soft-shell crabs have all of the succulence of blue crabs with none of the hassle.  In this recipe, the crabs are seasoned with chipotle pepper, a smoky spice that pairs remarkably well with their

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If you thought PB & J sandwiches couldn't be improved upon, think again! Gent...

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Bananas make one of the cheapest and easiest of all hot desserts. They are just a...

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The marinade is what makes this roast special. Fresh rosemary carries much more f...

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A people pleasing hors d'oeuvre served on a sizzling steel platter....

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Strips of tender beef are flavored with a delicious, spicy marinade before being g...

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This recipe should be prepared in advance, so the steaks have plenty of time to ma...

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This mildly spicy relish is delicious served with grilled beef, pork or poultry di...

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Broiled or grilled vegetables simply seasoned with salt, olive oil or vinegar, hav...

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This lovely salad of mango and mixed greens, is highlighted by Cajun spiced chicke...

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To make the salsa mixture ahead, just cover and chill up to 8 hours. Let stand at...

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