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Liqueur Recipes

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Drowned Ice Cream

Image taken from the movie "Invaders"

Any flavor of ice cream can be "drowned" in hot espresso, but walnut caramel and cream are two of my favorites. The ice cream melts slightly, creating a creamy sauce. You can leave out the liqueu

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Frozen Grand Marnier Souffles

Image taken from the movie "Invaders"

Light and fluffy, yet almost ice cream, these delicious souffles are perfect and wonderfully easy for a special dinner. Start preparations the day before as the desserts have to be frozen overnigh

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Hazelnut Chocolate Biscotti

Image taken from the movie "Invaders"

These crunchy biscotti are made with toffee candy bar chunks and hazelnut liqueur. A sweet offering for the ones you love!

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Blueberry Sorbet with Creme de Cassis

Image taken from the movie "Invaders"

Fruit sorbets retain the natural, sweet flavor of fresh fruit, providing a light, refreshing taste treat at the end of a brunch.

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Whiskey Peanut Chocolate Bites

Image taken from the movie "Invaders"

A delicious chocolate candy recipe, made entirely dairy free.

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Sweet and creamy flan made on the grill.  A perfect dessert after an outdoor barb...

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Some like them crisp and some like them chewy. My daughter-in-law Shelly, belongs ...

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The cookies are wrapped in pairs in pastel tissue paper.   They keep a long time ...

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A hint of almond flavored Amaretto adds the perfect touch to this frosted brownie....

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This moist, rich cake is glazed with cherry and almond flavors.  I prefer to use ...

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Silken firm tofu makes a good substitute for cream cheese in this delicate almond ...

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A mouthwatering and luxurious souffle, with rather more than a hint of Amaretto li...

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The licorice flavor of the anisette complements the raspberries beautifully. If y...

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Who doesn't love apricots? Combine them with sweet potatoes and you have a real c...

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This extravagant finale conjures up visions of supper clubs and ocean bound luxury...

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