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Liqueur Recipes

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Zabaglione with Liqueur

Image taken from the movie "Invaders"

I've taken this classic foamy sauce and paired it with Grand Marnier.  This is a lovely special occasion dessert sauce for guests who cannot have dairy.  Serve over fresh berries in wine glasses

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Amaretto Cheesecake

Image taken from the movie "Invaders"

Silken firm tofu makes a good substitute for cream cheese in this delicate almond cheese cake.  It may be made up to 1 day ahead.

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Brandy Snaps

Image taken from the movie "Invaders"

These sticky, delicious snaps tasting of ginger and brandy are filled with whipped cream. They are impossible to eat without making a mess and are definitely not for picnics. But are great at dinne

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English Brandy Snaps

Image taken from the movie "Invaders"

Brandy snaps are sensational cookies, originally introduced by the British. I must tell you these are sensational as I had them at a hotel I was staying at, and convinced the server to share the r

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Booze It Up Cookies

Image taken from the movie "Invaders"

I love making these cookies with homemade Kaluha, but when pressed for time, the store bought variety works equally as well.

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Sweet and creamy flan made on the grill.  A perfect dessert after an outdoor barb...

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Some like them crisp and some like them chewy. My daughter-in-law Shelly, belongs ...

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The cookies are wrapped in pairs in pastel tissue paper.   They keep a long time ...

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A hint of almond flavored Amaretto adds the perfect touch to this frosted brownie....

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This moist, rich cake is glazed with cherry and almond flavors.  I prefer to use ...

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Silken firm tofu makes a good substitute for cream cheese in this delicate almond ...

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A mouthwatering and luxurious souffle, with rather more than a hint of Amaretto li...

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The licorice flavor of the anisette complements the raspberries beautifully. If y...

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Who doesn't love apricots? Combine them with sweet potatoes and you have a real c...

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This extravagant finale conjures up visions of supper clubs and ocean bound luxury...

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