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Stuffed Recipes

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Puff Pastry

Image taken from the movie "Invaders"

Homemade puff pastry takes a little time to make, but it is more than worth the effort. The flavor of it bears no relation to the commercial equivalent. It is essential to use butter.

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Eggplant au Gratin

Image taken from the movie "Invaders"

I first ate this while in Germany and was instantly hooked! This recipe, with it 's rich delicious cheese, is really one you won't soon forget. If you are looking or something new to try, this r

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Greek Stuffed Green Peppers

Image taken from the movie "Invaders"

My mom used to make these when I was a kid, and we loved them. Easy to throw together and let the oven do the rest.

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Parma-Style Spinach and Cheese Ravioli

Image taken from the movie "Invaders"

While ricotta filled ravioli are probably the most popular in Italy, a similar version with cooked greens is a favorite also. Spinach or Swiss chard are the most commonly used greens, but escarole

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Chocolate Cream Filled Cupcakes

Image taken from the movie "Invaders"

The cream filling for these cupcakes is made from a flour base. This adds body and creamy texture to the filling, while reducing the overall fat content. A package of six of those highly processe

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Fried thin tofu can be used in more than traditional preparations.  When I want t...

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What would beat a baked apple with cream on a cold day? Only this dumpling recipe...

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For this dish, you will want to choose very small potatoes of the same size, so th...

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These elegant little stuffed squashes make a great presentation side dish at dinne...

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This extremely popular appetizer is reminiscent ofa BLT. Be aware that they will ...

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These potatoes are actually twice baked. After cooking, the potatoes are hollowed...

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This is one easy casserole to prepare! This dish has bailed me out on a number of...

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Try this lovely side dish not only for lunch or dinner, but as party food, too. T...

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These potatoes are truly stuffed! Corn fills the bottom of the shells, followed b...

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This stuffed eggplant make take a little time to prepare, but the end result is wo...

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