A Detailed Look

  • No Sub Cat

Ufoodz Newsletter

Stay informed on our latest news!

Syndicate content
 

Versatile Recipes

Click on the slide !
Angel Pasta with Crab

Image taken from the movie "Invaders"

Angel hair pasta and shellfish are natural partners. Here, they are combined together along with fresh asparagus and basil for a light and simple dish.

More...
Click on the slide !
Blond Texas Sheet Cake

Image taken from the movie "Invaders"

My family loves this simple sheet cake with pecan or hazelnut frosting. You can easily make your own frosting, or purchase ir pre made at the grocery store.

More...
Click on the slide !
Millet or Quinoa Stuffed Squash

Image taken from the movie "Invaders"

Because squash don't come in consistent sizes, and because this recipe leaves open what type of squash to use (I prefer acorn in the winter and zucchini in the summer), you might have too much fill

More...
Click on the slide !
Cottage Cheese and Dill Muffins

Image taken from the movie "Invaders"

These savory muffins could be put a basket of rolls at dinner, or eaten at breakfast with an egg casserole.

More...
Click on the slide !
Dilly Casserole Bread

Image taken from the movie "Invaders"

Try this fragrant loaf, and you'll see why judges awarded its Nebraska creator the grand prize in the 1960 Pillsbury BakeOff® Contest. Cottage cheese and egg in the dough yield a loaf with a pa

More...

The vegetables for this ragu are left whole, and some of the meats are cooked on t...

Read More

Parozzo is an Abbruzzese dialect word meaning "rough bread," though nowadays it al...

Read More

Because this spicy sauce recipe is made from pantry staples, and because it freeze...

Read More

Corn, known to the Africans as Maize or Mealies, is used in countless ways: pound...

Read More

Agave Bread

Recipe by Bopeep

You will have a hard time believing that this sweet, light, and fluffy bread is ma...

Read More

These savory biscuits are light and crisp. They are particularly good with cheese...

Read More

Any southerner worth their salt, knows how to make good barbecue sauce, and this r...

Read More

A cheesy and tangy treat to serve over steamed vegetables.  The kids will love ...

Read More

The flour used in this pie crust recipe is unique.  Amaranth is derived from the ...

Read More

This zesty sauce is a must with chile rellenos, but it works equally well with ma...

Read More