Nutritional Info

Nutrition Facts

Serving Size 1 (59g)

Calories 171
Calories from Fat 26 (15%)
Amount Per Serving %DIV
Total Fat 2.9g 4%
Saturated Fat 1.4g 7%
Monounsaturated Fat 0.9g
Polyunsaturated Fat 0.6g
Trans Fat 0.0g
Cholesterol 34.8mg 12%
Sodium 68mg 3%
Potassium 80.4mg 2%
Total Carbohydrate 25.4g 8%
Dietary Fiber 0.9g 3%
Sugars 0.4g
Protein 9.2g 18%

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Recipe Description
A super easy bread machine recipe that bakes up a flavorful Italian-style bread in no time. Serve with your favorite pasta dinner.
Prep time
1 hr
Cook time
30 min
Ready In
1 hr 30 min

Ingredients

Serves Tool

Serves To:USMetric
3/4 Cup(c)  water
2 Teaspoon(t)  butter
1 Clove(clv)  garlic, finely chopped
2 Cup(c)  bread flour
1 Tablespoon(T)  dry milk
1 Tablespoon(T)  sugar
1 Teaspoon(t)  salt
1 Teaspoon(t)  basil leaves, dried
1 1/2 Teaspoon(t)  bread machine yeast

Preparation

Make 1 1/2 pound recipe for bread machines that use 3 cups flour, or make 1 pound recipe for bread machines that use 2 cups flour. Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer. Select basic/white cycle. Use medium or light crust color. Remove baked bread from pan and cool on wire rack.

Additional notes

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Garlic Basil Bread
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