Nutritional Info

Nutrition Facts

Serving Size 1 (547g)

Calories 486
Calories from Fat 98 (20%)
Amount Per Serving %DIV
Total Fat 10.8g 17%
Saturated Fat 4.3g 22%
Monounsaturated Fat 4.3g
Polyunsaturated Fat 2.3g
Trans Fat 0.0g
Cholesterol 27.1mg 9%
Sodium 2457.6mg 107%
Potassium 788.2mg 17%
Total Carbohydrate 78.8g 26%
Dietary Fiber 6.7g 27%
Sugars 11.1g
Protein 12.8g 26%

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Golden Green Bean Crunch

Source: Slow Cooker Meals
Recipe Description
All the elements for this classic side dish come from the freezer or a can. When you are in the middle of the holiday cooking frenzy, this recipe is a cinch to put together and always well received by dinner guests.
Prep time
10 min
Cook time
40 min
Ready In
50 min


Serves Tool

Serves To:USMetric
15 Ounce(oz)  frozen french cut green beans
10 3/4 Ounce(oz)  condensed golden mushroom soup
6 Ounce(oz)  water chestnuts, sliced and drained
8 Ounce(oz)  french fried onions
1 Cup(c)  chow mein noodles


Heat oven to 350 degrees F. Cook frozen beans following package directions, then drain well. In 1 1/2 quart casserole, stir together the chow mein noodles, beans, golden mushroom soup and water chestnuts. Bake, uncovered, at 350 degrees F about 25 minutes, or until bubbly around edges. Sprinkle with fried onions. Bake about 5 minutes longer, or until heated through.

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Golden Green Bean Crunch
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