Healthy Side Dishes Recipes

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Polenta Cheese Bread

You can reduce the amount of effort involved in making delicious yeast breads by kneading the dough in a food processor. In this simple recipe, coarse Italian cornmeal and cheddar cheese combine i

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Berlin Cucumber Salad

This recipe comes from my mother, who was born in Berlin, Germany. She said this was passed down to her from her mother as a traditional German recipe.

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Boiled Rice for Black Fast Day

This simple dish can be molded into a variety of shapes to suit Black Fast.  It is traditionally served encircled by tart raspberry jam.

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Banana and Gingerbread Slices

Ripe bananas add a tropical twist to traditional gingerbread. Don't just save this recipe for the holidays!

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Carrot, Onion and Dill Bread

Shredded carrots give this machine baked bread a slight sweetness that's a good balance for the dill and the onion.

This is a deliciously sweet and tart side dish that is high in fiber and antioxida...

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This versatile, protein rich pilaf can be served warm, as a side dish, or chilled ...

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Quinoa has a delicate, earthy, nutty flavor and a soft, somewhat crunchy consisten...

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Sugo fimo means "fake sauce," a strange name for such a delicious, useful sauce, a...

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Colorful, tasty, and nutritious, this is the ideal pasta salad for a summer picnic...

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Throughout Italy, different regions are known for their cuisine and wines. In Abr...

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When I visited the Valentini family's winery in Abruzzo they prepared this bean so...

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These latkes are kosher for Passover, so long as kosher ingredients are used.  S...

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Because this spicy sauce recipe is made from pantry staples, and because it freeze...

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Corn, known to the Africans as Maize or Mealies, is used in countless ways: pound...

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