Healthy Side Dishes Recipes

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Sauerkraut and Wine Salad

By acting as a sort of culinary base, sauerkraut helps make a wide variety of salads. This recipe is seasoned with red wine and caraway seeds.

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Sara's Apple Banana Bread

This is a great recipe that has been in the family for years.  It came from my Grandma Sara, whose parents used to own a restaurant.  She proudly served this banana bread to guests every week.

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Lentil and Spinach Salad with Onion, Cumin and Garlic

This earthy and sustaining salad combines Puy lentils with onions, bay, thyme, parsley and cumin in a mustard, garlic and lemon dressing.

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Neapolitan Tomato and Bread Salad

Hard biscuits known as freselle (found in Italian food stores) are used for this salad in Naples, but toasted bread can be used too. My grandmother always added ice cubes to this salad, a clever

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Chutney Chicken Salad

Crunchy apples and pecans add texture and flavor to this fruity chicken salad.

One sure way to make a vegetable appealing to kids, is to bake it with cheese. If...

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Corn muffins get a boost of vitamins A and C from fresh zucchini in this tasty qui...

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Zucchini Quick Bread...

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Looking for ways to use up the fresh zucchini exploding out of your summer garden?...

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This is one of my favorite recipes, a meatless main dish that is both healthy and ...

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