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Anchovy fillets Recipes

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Piedmont-Style Chicken Salad

Image taken from the movie "Invaders"

In the Piedmont region, restaurant meals typically begin with a long series of antipasti. That is how I first tasted this salad at Belvedere, a classic restaurant of the region. I like to serve i

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Chickpea Soup from Puglia

Image taken from the movie "Invaders"

In Puglia, this thick soup is made with short strips of fresh pasta. Fresh fettuccine cut into 3 inch strips can be substituted, or small dried pasta shapes or broken spaghetti. Instead of a brot

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Shrimp, Orange and Anchovy Salad

Image taken from the movie "Invaders"

One of my favorite Venetian restaurants is La Corte Sconta, "the hidden courtyard." Despite its name, it is not too difficult to find, as it is a very popular trattoria, serving a set menu of all

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Riviera Salad

Image taken from the movie "Invaders"

This salad is popular all along the Riviera from Italy to France. Other versions I have seen, include celery, artichokes and white and green onions, so feel free to improvise.

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Nicoise Salad

Image taken from the movie "Invaders"

If you see the word "Nicoise" in the name of a recipe, you know the dish is prepared in the style of Nice, France and that means it probably includes tomatoes, olives and anchovies. The classic Ni

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For this recipe, mild flavored olives are best, because there are plenty of season...

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This dip is a crowd pleaser!...

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The ingredients in this pasta sauce are similar to those in other spicy tomato sau...

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Caesar Salad is said to have been created in 1924 by Caesar Cardini, an Italian ch...

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This can be spooned onto crusty sliced bread or slices of French bread, or eaten a...

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In Puglia, this thick soup is made with short strips of fresh pasta. Fresh fettuc...

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The classic Caesar salad, with freshly shaved parmesan cheese....

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There's nothing shy about this tapenade's intense flavors, punctuated with garlic,...

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Though I have eaten green sauce in one form or another throughout Italy, this ver...

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The halibut soaks up the flavors as it marinates and cooks in the sauce, which is ...

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