A Detailed Look

  • No Sub Cat

Ufoodz Newsletter

Stay informed on our latest news!

Syndicate content
 

Dry red wine Recipes

Click on the slide !
Holiday Roast With Gravy

Image taken from the movie "Invaders"

Elizabeth recommends preparing this the day before. "Once the roast cools, I cut it into slices and then pour the gravy over the meat," she says. "I cover it with foil and refrigerate it overnigh

More...
Click on the slide !
Sesame Wine Biscuits

Image taken from the movie "Invaders"

Only slightly sweet, with a spicy spike from black pepper, these Neapolitan biscuits are good for snacking with a glass of wine and some cheese.

More...
Click on the slide !
Traditional Sangria

Image taken from the movie "Invaders"

This is my way of making sangria.   It is so refreshing, Mexican-American friends who have tasted it have asked me for the recipe. This recipe can be increased by any amount and even served in a

More...
Click on the slide !
Hot Sangria

Image taken from the movie "Invaders"

I don't recall where I got this recipe, but I remember the reason I liked it was because of it's color and warmth, and because it was something different to serve at winter parties.

More...
Click on the slide !
Pasta with Eggplant Sauce

Image taken from the movie "Invaders"

This slow cooked pasta dish is ideal for those cold winter nights, when you want something hearty for dinner.

More...

The vegetables for this ragu are left whole, and some of the meats are cooked on t...

Read More

Fresh, juicy pears are baked in wine and spices and then topped with a velvety smo...

Read More

Start this dish early in the morning, as it will need 12 hours to slowly simmer wi...

Read More

For this make ahead classic, the beef mixture can easily be prepared in advance an...

Read More

A great dish for the cold winter days....

Read More

This recipe should be prepared in advance, so the steaks have plenty of time to ma...

Read More

This slow cooking, rich meat sauce is filled with arormatic vegetables and pancett...

Read More

The secret to this hearty, rustic dish is a long, slow braising until the meat nea...

Read More

The choice of a beverage, like that of a party hat, is subject to whim and fancy. ...

Read More

This cooling soup derives its flavor from juicy, ripe melons. A delightful ending...

Read More