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Freshly ground Recipes

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Carrots with Maple Syrup

Image taken from the movie "Invaders"

A variation on glazed carrots, this version without butter, is the perfect companion to an Easter menu.

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Kasha, Jicama and Mandarin Orange Salad

Image taken from the movie "Invaders"

The kasha really requires a lot of dressing to make this salad work. If you are watching your fat
intake, substitute rice for the kasha and use 1/3 to 1/2 less dressing.

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Holiday Stuffed Turkey

Image taken from the movie "Invaders"

Mexican families and friends love to come together for holidays, and adding Thanksgiving to the calendar as a fiesta is just another excuse for a celebration. This turkey recipe works equally as w

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North African Carrot Salad

Image taken from the movie "Invaders"

Cumin and cinnamon give this salad a lot of flavor without making it spicy hot.

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Meat Filled Pasta Rings in Cream Sauce

Image taken from the movie "Invaders"

According to a romantic legend, these ring-shaped pasta pockets were invented by a cook who spied on the goddess Venus in her bath. Inspired by her beauty, he created a pasta in the shape of her n

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The sweet, mellow flavor and gorgeous color of red peppers make everything from om...

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My husband and I ate this unusual "dragged" pasta at a beautiful country inn in To...

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The vegetables for this ragu are left whole, and some of the meats are cooked on t...

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Albondigas

Recipe by Mrzohan

Albondigas is the Spanish word for meatballs. In this version, spicy bite sized m...

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Serve this quick, versatile sauce with cooked asparagus, green beans, steamed new ...

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For this recipe, mild flavored olives are best, because there are plenty of season...

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Anchovy Sauce

Recipe by Dadof2

For the perfect flavor pairing, serve this creamy sauce with your favorite variety...

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When you're working to slip extra vegetables into your meals, don't forget tomatoe...

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The aromatic flavor of fennel and the addition of kalamata olives give this stew a...

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No roasted turkey drippings?  No problem.  This gravy uses canned chicken broth ...

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