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Garlic Recipes

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Crostini with Anchovy Tapenade

Image taken from the movie "Invaders"

There's nothing shy about this tapenade's intense flavors, punctuated with garlic, capers and anchovies.

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Pine Nut Pilaf with Quinoa

Image taken from the movie "Invaders"

Quinoa has a delicate, earthy, nutty flavor and a soft, somewhat crunchy consistency that reminds me a little of caviar. This recipe is a quick and easy pilaf that marries well with most beef, pork

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Tapenade

Image taken from the movie "Invaders"

This is a versatile dip you can make ahead of time and keep refrigerated for a day or two.

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Grandma's Red Chicken Enchiladas

Image taken from the movie "Invaders"

My grandma has been making thes in my family for I can't tell you how long. I now make them for my kids and they love these classic enchiladas.

 

 

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Creamy Garlic Crab Dip

Image taken from the movie "Invaders"

Serve this flavorful spread with crackers, or stuff it into artichokes or avocado halves for an impressive first course.

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This deliciously spicy and creamy bean dip is best served warm with triangles of g...

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Creamy gorgonzola cheese adds a whole new layer of flavor to an already rich, trad...

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This versatile, protein rich pilaf can be served warm, as a side dish, or chilled ...

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Quinoa has a delicate, earthy, nutty flavor and a soft, somewhat crunchy consisten...

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Sugo fimo means "fake sauce," a strange name for such a delicious, useful sauce, a...

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A different way of preparing potatoes, that creates a "wrinkled" effect. Served w...

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Aunt Estelle made an incredible vegetable soup, which she would give away in huge ...

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When you or a relative has ham for the holidays, ask for the ham bone and add it t...

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Throughout Italy, different regions are known for their cuisine and wines. In Abr...

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Adobo Ribs

Recipe by Papachef

A Filipino favorite. I like to prepare it the night before....

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