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Olive oil Recipes

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Springtime Risotto

Image taken from the movie "Invaders"

Tiny pieces of colorful vegetables spangle this bright and flavorful risotto. The vegetables are added in stages so that they do not overcook.

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Halibut with Chermoula Sauce

Image taken from the movie "Invaders"

Although this is a fish recipe, it also includes a recipe for a great sauce or paste called Chermoula. Chermoula, which originated in Morocco, is generally a mixture of herbs. It also often includ

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Pecan Buttermilk Dressing Cakes

Image taken from the movie "Invaders"

This holiday favorite makes a tasty alternative to traditional dressing. Dried cranberries add a touch of sweetness.

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Garlic Buttermilk Mashed Potatoes

Image taken from the movie "Invaders"

Garlic annd buttermilk are used to create a tangy flavor combination, to pick up your everyday mashed potatoes.

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Beet and Red Onion Salad

Image taken from the movie "Invaders"

One of the great joys of growing up in New Orleans with an excellent Creole cook in the kitchen was dinner at home. This is one of my favorite saladsthat she prepared. The dressing is as simple a

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Quinoa has a delicate, earthy, nutty flavor and a soft, somewhat crunchy consisten...

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The sweet, mellow flavor and gorgeous color of red peppers make everything from om...

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My husband and I ate this unusual "dragged" pasta at a beautiful country inn in To...

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Sugo fimo means "fake sauce," a strange name for such a delicious, useful sauce, a...

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Throughout Italy, different regions are known for their cuisine and wines. In Abr...

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The vegetables for this ragu are left whole, and some of the meats are cooked on t...

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Pizza isn't always tomato sauce and mozzarella. Here capers and feta contribute t...

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Amanda used to make these for the state police for keeping an eye on her house whe...

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Here's a basic bean recipe that you can use with virtually any dried bean. Serve ...

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This delicious tomatillo sauce isn't green, due to the addition of ancho peppers....

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