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Red pepper Recipes

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Spaghetti with Vodka Sauce

Image taken from the movie "Invaders"

According to my friend Arthur, this pasta was invented in the 1970's in Italy as part of an advertising campaign for a major vodka company. I first had it in Rome, but it seems to be more popular

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Basic Biscuit Mix (Cheese Biscuits Variation)

Image taken from the movie "Invaders"

The basic biscuit mix can be prepared in advance and stored in your pantry. You can pull it out and quickly whip up a batch of homemade biscuits with a variety of added ingredients.

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Chunky Chili

Image taken from the movie "Invaders"

Since everybody loves chili, why not make extra and keep some in the freezer for unexpected guests? Use sour cream, shredded cheddar cheese, chopped canned green chilies and chopped onions for gar

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Chicken, Shrimp and Ham Jambalaya

Image taken from the movie "Invaders"

Jambalaya is a great dish for clearing out refrigerator leftovers.  Shrimp should always be fresh, however.  Add sausage to further enhance the flavors or substitute it for ham.  A real Louisian

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Curried Coconut Rice Salad

Image taken from the movie "Invaders"

A little sweet, a little spicy. If you don't want to make the coconut rice, you can use any cooked
rice instead, but the salad won't be quite as interesting.

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Corn, known to the Africans as Maize or Mealies, is used in countless ways: pound...

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Aparagus and orange sections combine nicely in flavors, textures, and colors. Thi...

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The mussels I use for this soup come from the clean waters of Kilmackillogtte h...

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Arrabiata means "angry" in Italian and refers to the intense flavor combinations....

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This recipe's 12 hour cook time allows you the flexibility to go to work, come hom...

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The basic biscuit mix can be prepared in advance and stored in your pantry. You c...

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Bacon adds delicious flavor this green bean recipe. Tomatoes and onion add festiv...

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If you already have leftover beef round steaks on hand, this is an easy recipe to ...

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The perfect end to a long day.  If you have any soup left over, thin it with a li...

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Here's another exceptional one dish dinner. Make the relish first, and while it i...

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