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Softened Recipes

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Tropical White Chocolate Cookies

Image taken from the movie "Invaders"

To make the ultimate ice cream sandwich, stuff about 1/4 to 1/2 cup vanilla ice cream between two cookies. Seal in plastic wrap, and freeze until ready to serve. For an island twist, stuff with l

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Classic French Silk Pie

Image taken from the movie "Invaders"

We have a new method for making this classic pie. Cooking the eggs, which gives the filling a soft texture. Freezing the pie makes it easier to cut, yet it still retains its rich, smooth texture

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Autumn Crumble

Image taken from the movie "Invaders"

Autumn heralds the harvest of apples and succulent soft fruits. It is the perfect season to go foraging among the hedgerows. The pinhead oatmeal in the topping makes this traditional hot dessert

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Gluten Free Pound Cake

Image taken from the movie "Invaders"

Pound cake get's it's name from classically being made with a pound of flour, butter and sugar. This one is not quite made in the traditional way, but is just as delicious and it is gluten free. Se

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Christmas Brioche

Image taken from the movie "Invaders"

The Christmas season is the perfect time to showcase this traditional French brioche. You will want to start this recipe in advance, so the dough has proper time to set and rise.

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The refreshing twist of mint truly makes these chocolate cookies special....

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The addition of shrimp gives this Mexican-inspired appetizer a touch of class. Sa...

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Agave Bread

Recipe by Bopeep

You will have a hard time believing that this sweet, light, and fluffy bread is ma...

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Bread of the Dead is descended from the sweet altar breads, made with yeast, flour...

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This coffee cake can be filled with any of your favorite dried fruits. We use che...

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Rifrigerated crescent rolls "doctored" with a rich almond filling become an impres...

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Almond Spelt Sweet Rolls...

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This creamy, cheesy and rich soup is great in all respects, including the fact th...

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Make everyday angel food cake into a brand new dessert that's destined to become a...

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Originally from Italy, crunchy biscotti are twice baked. This recipe blends the f...

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