Nutritional Info

Nutrition Facts

Serving Size 1 (38g)

Calories 120
Calories from Fat 55 (46%)
Amount Per Serving %DIV
Total Fat 6.1g 9%
Saturated Fat 1.8g 9%
Monounsaturated Fat 2.6g
Polyunsaturated Fat 1.7g
Trans Fat 0.0g
Cholesterol 12.6mg 4%
Sodium 139.8mg 6%
Potassium 38.8mg 1%
Total Carbohydrate 13g 4%
Dietary Fiber 0.4g 2%
Sugars 0.7g
Protein 2.2g 4%

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Recipe Description
These freshly baked, warm, buttery, flaky buttermilk biscuits have become on of the most popular items on the KFC menu. One taste and you will know why.
Prep time
20 min
Cook time
12 min
Ready In
32 min

Ingredients

Serves Tool

Serves To:USMetric
1 1/2 Cup(c)  all purpose flour
1 Teaspoon(t)  salt
1 Tablespoon(T)  sugar
1 Tablespoon(T)  baking powder
1/3 Cup(c)  vegetable shortening
2/3 Cup(c)  buttermilk

Preparation

Preheat the oven to 425 degrees F. Sift together the dry ingredients into a large bowl. Cut in the shortening. Make a nest in the flour mixture and add the buttermilk. Gently knead the mixture with your hands until thoroughly combined and a soft dough forms. On a floured cutting board, pat the dough to a 1/2 inch thickness and cut with a biscuit cutter or the rim of a glass. Place the biscuits on a cookie sheet and bake for 12 minutes, or until golden brown.

Additional notes

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