Nutritional Info

Nutrition Facts

Serving Size 1 (19g)

Calories 51
Calories from Fat 7 (13%)
Amount Per Serving %DIV
Total Fat 0.8g 1%
Saturated Fat 0.8g 4%
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Trans Fat 0.0g
Cholesterol 5.3mg 2%
Sodium 120.2mg 5%
Potassium 19.3mg 0%
Total Carbohydrate 1.6g 1%
Dietary Fiber 0.1g 1%
Sugars 0.7g
Protein 0.2g 0%

Ufoodz Newsletter

Stay informed on our latest news!

Syndicate content
Recipe Description
Look for bulk imitation crab that is sold at many grocery stores. This salad goes wonderfully as a sandwich filling, on a bed of lettuce, or even in a hulled out tomato for a light lunch.
Prep time
2 hr 10 min
Cook time
0 min
Ready In
2 hr 10 min


Serves Tool

Serves To:USMetric
2 Pound(lb)  imitation crab meat
1/3 Cup(c)  green onion tops, green part only, diced
1/2 Cup(c)  mayonnaise


Chop the imitation crab meat into small diagonal pieces. Thinly dice the green onion tops (do not use the white part of the onion-its taste is too strong for this salad). Combine the imitation crab, mayonnaise, and green onions together and blend thorouhly. Refrigerate the salad for a couple of hours before serving.

Additional notes

There are not reviews for this recipe.

Send Recipe By Email

Krab Salad
Enter multiple addresses on separate lines or separate them with commas.