Cheese Recipes

When it comes to cheese, the choices are almost endless. While cheese is a milk based food, the varieties made depend upon a wide range of processing, pastuerizing, aging, butterfat, even the animal of origin. Cheese comes in all kinds of colors, flavors and textures, making it an enormously versatile food.
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Bulgur and Feta Salad

This salad stays fresh for several days. Leftovers make good pita pocket sandwich lunches.

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Lime Gelatin Salad

Gelatin can be molded and flavored in a million different ways, and the addition of cottage cheese and pecans in this recipe makes for a fine Jell-O® salad. This isn't too sweet, and it's perfect

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No-Bake German Chocolate Cream Pie

This easy and rich freezer pie is my son Stu's favorite. I'm not surprised, since he lives in the frozen north!

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Best Lasagna

Simply delicious. this is tradtional recipe that it he the lasgna classic your mom used to make.

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Broccoli Quiche

A simple and easy recipe to make, that packs both flavor and nutrition.

Creamy peanut butter is usually an indulgence reserved for occasional consumption....

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When energy flags in the afternoon, this Italian chocolate, coffee and rum dessert...

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Pizza isn't always tomato sauce and mozzarella. Here capers and feta contribute t...

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This salad is named "Alexander's Caesar Salad" because of our three year old grand...

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Unique take on cheese balls, but after you eat one you won't be able to stop!...

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Here's an easy raspberry cheesecake mousse.  This is low carb enough for inductio...

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Put this dip on your buffet table surrounded by bite-sized chunks of fresh fruit. ...

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One of summer's most popular grilling innovations is barbecue cooked pizza. It has...

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Gently scrambled eggs, topped with a creamy cheese sauce and asparagus spears, mak...

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With luscious ripe tomatoes and rich, flavorful avocados alone this would be a gre...

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